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Are your biscuits suitable for people with diabetes?
At Maison Dandoy, we have developed reduced glycaemic index (GI) shortbread biscuits to meet the needs of those who want to monitor their sugar intake...
Allergens in our products
We are committed to transparency for your food safety. Below is a summary table of the allergens present in our biscuits and waffles. All our products...
Product Storage
In this article, we discuss the shelf life of the different types of biscuits offered by Maison Dandoy. Knowing this information is essential to ensur...
Do You Have Any Gluten-Free Products?
This document provides essential information regarding the consumption of our products for people with coeliac disease and those who are gluten intole...
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